One of the things that has kept me busy over the last few weeks was making my Sister’s wedding cake. I have never undertaken anything of this size or importance but although a very stressful time this melted away when I saw the look on her face. She loved it!!
After much research I decided on a Madeira sponge. It’s a dense sponge that handles the weight of extra tiers well but keeps moist too. In the middle i used buttercream and strawberry jam. Mmmmmm.
We had a fantastic time. My Sis looked like a Princess and the cake went down a treat!